'Ascua' - meaning "ember", a refined dining experience in the heart of the city of Perth.

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Ascua is a journey through the alchemy of fire and flavour, where every dish tells a story of passion, craftsmanship, and the dance between ember to plate.

 

Our menu is curated using only the freshest Western Australian produce, cooked to perfection on our wood-fired grill infusing flavours of banksia and olive.

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Nestled in an intimate setting, our Chef's Table offers a front-row seat to our theatre-style open kitchen. Select 'Chef's table' upon booking to witness our chefs' in action.

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